ABOUT

Tomorrow Tastes Mediterranean is an industry leadership conference co-organized by the Torribera Mediterranean Center (TMC) and the Captain Vassilis & Carmen Constantakopoulos Foundation.

Tomorrow Tastes Mediterranean aims to help the restaurant, foodservice industry and affiliated sectors better understand and transfer the healthful, sustainable, and cultural principles of the Mediterranean Diet into menus and products suited to the demands of 21st century consumers.

The Mediterranean Diet is unquestionably one of the world’s healthiest, not to mention delicious, ways to eat. Its benefits to our physical and mental health are settled science, as leading researchers from all over the globe, from Harvard to the University of Barcelona, have been proving for decades.

TORRIBERA MEDITERRANEAN CENTER

The Torribera Mediterranean Center is a joint project of the University of Barcelona and The Culinary Institute of America, located at the UB’s Food and Nutrition Torribera Campus in Santa Coloma de Gramenet.

It is the first center in the world to take the Mediterranean Diet as starting point to connect leading-edge food and nutrition research with culinary, agricultural, and business innovation.

TMC is open to Mediterranean, European, and other international partners. 

DIGITAL MAGAZINE & VIDEOS

digital-magazine-23-24-en

DIGITAL MAGAZINE 2023-2024

Vídeos edición 2023

2024 SESSIONS VIDEOS

2024 edition

2024 SUMMARY

EDITION 2024 WORKSHOP